Wooden mixer in natural finish

Whisk things up a little with this handmade wooden mixer that not only looks amazing (which is the basic prerequisite for all bohemian idealists) but it works too, which of course, is a foregone conclusion for serious foodie-types.The design is a heady and unusual mix of the simple, the solid, the pretty and the effective all-in-one and once the knack of twisting the stick between your palms is mastered, (think survival skill fire-making technique, but much easier) it knocks up a mean omelette or bechamel sauce. Supplier Info: It is handmade from mango wood (since this tree produces nutritious fruit (mangos) it is allowed to live a fruit bearing life, and it's not until it stops producing that it?s cut down and used for timber) and finished in food-grade mineral oil by artisans in a medium scale manufacturer that is based in Jaipur, India. They own two factories, both employing around two hundred craftspeople at each location. The manufacturing processes juxtapose traditional methods, i.e. wood carving and pot throwing, with relevant and up-to-date modern design. Workers use components such as sustainable wood, ceramics, terracotta, iron and glass in their products. Artisans' skills are boosted by training and workers receive paid leave, GPA and bonuses. Social get-togethers are encouraged by the management to promote a good working environment and festivals are celebrated by all twice a year. They are proud to be one of the largest exporters of handicraft products in India, with a commitment to quality, social and environmental issues. Why we love this product! Fair Trade Handmade Modern and yet traditional Amazingly effective 100% natural and sustainable Dimensions: 30.5 x 9 x 2.5cm Please note: Never place a wooden item in the dishwasher. Gently hand-wash with warm water and mild dish soap. Do not allow the wood to soak in water and dry immediately. We suggest that to prevent any warping, staining, or cracking and to renew the beauty of the grain, apply one or two coats of food-grade mineral oil, three or four times per year.